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Signature Farms USDA Choice Beef Boneless Skirt Steak - 1.5Lbs

Signature Farms USDA Choice Beef Boneless Skirt Steak - 1.5Lbs

Beef, Skirt Steak

USDA Choice. USDA choice beef. US inspected and passed by Department of Agriculture. Quality guaranteed.
Nutrition Facts

Serving Size: 4oz
Servings Per Container: varied
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 130
Total Fat Amount Per serving 14g 18%
Saturated Fat Amount Per serving 6g 30%
Trans Fat Amount Per serving 1g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 75mg 25%
Sodium Amount Per serving 75mg 3%
Potassium Amount Per serving 288mg 6%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 23g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 10%
Product Attributes
Directions Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. For Food Safety, Follow These Cooking Instructions: Cook thoroughly to an internal temperature of 145 degrees F or higher as verified with a certified meat thermometer. Since cooking appliances vary, these instructions are guidelines only. Conventional Oven Preparation: Preheat the oven to 375 degrees F. Remove beef from packaging and place on a rack in a shallow roasting pan. Grill Preparation: Preheat grill (a
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