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Udis Entree Lasagna Italian Sausage Gluten Free - 8 Oz

Udis Entree Lasagna Italian Sausage Gluten Free - 8 Oz

Lasagna, Italian Sausage

Real Italian sausage in a hearty tomato sauce with ricotta & mozzarella cheeses. Eat well - smile often. 19 g protein. Certified gluten-free (Certified gluten-free by Gluten Free Organization). US inspected and passed by Department of Agriculture. For more information on Udi's Gluten Free visit us at Facebook: Twitter: Let's lasagna! Introducing Udi's Italian Sausage Lasagna - ribbons of gluten free pasta sheets layered with ricotta and mozzarella cheeses and real Italian sausage crumbles. It's time to get your fix of Italia! Please recycle. Look for our delicious gluten free baked goods in the bakery or freezer aisle.
Nutrition Facts

Serving Size: 1tray
Servings Per Container: 1
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 230
Total Fat Amount Per serving 26g 40%
Saturated Fat Amount Per serving 12g 60%
Trans Fat Amount Per serving 0.5g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 105mg 35%
Sodium Amount Per serving 660mg 28%
Total Carbohydrate Amount Per serving 32g 11%
Dietary Fiber Amount Per serving 3g 12%
Sugars Amount Per serving 6g
Protein Amount Per serving 19g 33%
Vitamin A 25%
Vitamin C 15%
Calcium 35%
Iron 8%
Gluten Free Lasagna Pasta (Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Eggs, Egg Whites, Xanthan Gum, Salt), Tomatoes (Tomatoes, Tomato Puree, Salt, Citric Acid), Ricotta Cheese (Pasteurized Whey, Pasteurized Cream, Vinegar, Salt), Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Cooked Italian Sausage (Pork, Water, Spices, Salt, Rosemary Extract), Water, Pear Tomatoes (Peeled Pear Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Xanthan and/or Carob Bean and/or Guar Gums]), Tomato Paste, Onions, Extra Virgin Olive Oil, Dried Cane Syrup, Basil, Roasted Garlic Puree, Corn Starch, Spices, Sea Salt, Oregano, Spinach.
Product Attributes
Gluten Free
Warning Contains: Contains egg, milk.
Directions Keep frozen/cook thoroughly. Microwave Instructions: Product must be cooked thoroughly to 165 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Directions developed using 1100-watt microwave oven. Cooking times may vary with microwave. 1. Remove tray from box, cut 1/2 inch slits in film on each end of tray. 2. Microwave on high for 4 minutes. 3. Keep product in microwave for 2 minutes before consuming.
About the Producer Boulder Brands


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