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Delimex Chicken & Cheese Flour Taquito - 50.4 Oz
Taquitos, Flour, Large, Chicken & Cheese
Delicious Mexican flavors. America's No. 1 taquito (AC Nielsen 52-week all outlet sales). Microwaveable. Inspected for wholesomeness by U.S. Department of Agriculture. For Questions or Comments: Call -1-800-Delimex (800) 335-4639 Monday-Friday. Please have packaging available when calling.
Serving Size: 2taquitos
Servings Per Container: 21
|Calories||Amount Per Serving
|% Daily Value|
|Calories from Fat||Amount Per serving 70|
|Total Fat||Amount Per serving 7g||11%|
|Saturated Fat||Amount Per serving 1.5g||8%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 5mg||2%|
|Sodium||Amount Per serving 350mg||15%|
|Potassium||Amount Per serving (-)||(-)|
|Total Carbohydrate||Amount Per serving 27g||9%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Total Sugars||Amount Per serving (-)|
|Added Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 6g||0%|
Enriched Wheat Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Chicken with Natural Juices (Chicken Meat, Salt), Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Monterey Jack Cheese (Cultured Milk, Salt, Enzymes), Soybean Oil, Onions, Contains Less than 2% of Modified Potato Starch, Salt, Poblano Chiles, White Corn Flour, Modified Tapioca Starch, Modified Food Starch, Leavening (Sodium Acid Pyrophosphate, Bicarbonate Soda, Corn Starch, and Hydrolyzed Soy Phosphate), Soy Sauce (Water, Wheat, Soybeans, Salt), Jalapeno Peppers (Jalapeno, Vinegar, Salt), Chicken Base (Chicken Meat Including Natural Chicken Juices, Salt, Hydrolyzed Soy Protein, Fructose, Chicken Fat, Autolyzed Yeast, Dry Chicken Broth, Dextrose, Modified Corn Starch, Onion Powder, Natural Flavors, Spices [Including Turmeric]) Dehydrated Garlic, Wheat Flour, Cilantro, Spices, Modified Cellulose, Whey Powder (Milk), Disodium Inosinate and Disodium Guanylate, Xanthan Gum, Beef Gelatin, Chipotle Chile Pepper Powder, Whey, Spice Extractive, Soy Flour, Malted Barley Flour, Dextrin, Corn Starch, Black Pepper, Dough Conditioner (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate).
Warning Contains: Contains milk, soy, wheat.
Directions Cook thoroughly. Preparation Instructions: Remove frozen taquitos from package. For food safety and best quality, follow these cooking instructions: Keep frozen until ready to use. Cook thoroughly before eating. Use caution as product will be hot! Appliance temperatures may vary. Please consider the performance of your appliance when following these instructions. Microwave Oven (1100 Watts): Wrap 2 flour taquitos in a paper towel. Cook on high for 1 minute. Relax for 1 minute, then enjoy. Conventional Oven: Preheat oven to 400 degrees F. Bake 4 flour taquitos on a non-stick baking sheet for 11 minutes. Relax for 1 minute, then enjoy. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer. Keep frozen.
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