Cake Mix, Yellow, Gluten Free
With fudge frosting. Certified gluten free. Manischewitz - Comfort food for the soul. Estd 1888. Non gebrokts. Baking pan included. Celebrating 130 years of crafting kosher foods. For over 130 years Manischewitz has been committed to bringing you a variety of great tasting, authentic kosher food. The tradition continues with Manischewitz Cake Mixes and other delicious Manischewitz products that are available for Passover and all year around. The Manischewitz Co. - Generations of Kashrus & Quality. This product is sold by weight not by volume. manischewitz.com. Facebook; Pinterest: (at)manischewitz. Twitter; Instagram: (at)manischewitzco. Visit us at: manischewitz.com. Try Our Other Delicious Baking Mixes: Blueberry Bran Muffin; Apple Cinnamon Muffin; Red Velvet Cake; Donut Mix; Muffin Mix; Sponge Cake; Apple Crumb Cake; Honey Cake; Chocolate Cake; Marble Cake; Brownie; Gooey Brownie; Coffee Cake; Gluten Free Brownie; Gluten Free Chocolate Cake. Printed on recycled paperboard. Product of USA.
Nutrition Facts
Serving Size : |
0.17cake prepared |
Servings Per Container : |
6 |
|
Calories |
Amount Per serving
260
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
4.5g
|
6%
|
Saturated Fat |
Amount Per serving
2g
|
10%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
380mg
|
17%
|
Potassium |
Amount Per serving
79mg
|
2%
|
Total Carbohydrate |
Amount Per serving
58g
|
21%
|
Dietary Fiber |
Amount Per serving
1g
|
4%
|
Total Sugars |
Amount Per serving
39g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
39g
|
80%
|
Protein |
Amount Per serving
2g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
4mg
|
0%
|
Iron |
Amount Per serving
0mg
|
6%
|
Sugar, Potato Starch, Palm Oil, Cocoa Powder, Salt, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Natural & Artificial Flavor.
Product Attributes
Kosher,Gluten Free
Directions
How to Prepare: Makes about 6 servings. 2 eggs; 3 tbsps vegetable oil; 1 tbsp margarine or butter (If butter is used, this cake is not pareve), softened; 1 tbsp boiling water; mixing bowl and mixer. Preparation Time: 10 minutes. Bake Time: About 40 minutes. Directions: Preheat oven to 350 degrees F. Grease enclosed baking pan. Mix: Empty large pouch of mix into mixing bowl. Add eggs and oil. Beat on medium speed for 4 minutes or 600 strokes by hand. Spread batter evenly in the baking pan. Bake: Bake at 350 degrees F for 40 minutes or until toothpick inserted in center comes out clean. Let cool in pan on rack for 15 minutes. Frosting Prep: Empty small bag of frosting mix into small bowl. Add 1 tablespoon margarine or butter and mix. Gradually add 1 tablespoon boiling water until desired spreading consistency is reached. Stir until smooth and spread on completely cooled brownies. Cut into squares and serve.
About the Producer
The Manischewitz Co.