Vermont Smoke Cure Realsticks Bbq - 1 Oz
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Nutrition Facts

Serving Size: 1oz
Servings Per Container: 1
Calories Amount Per Serving
90
% Daily Value
Calories From Fat Amount Per serving 50
Total Fat Amount Per serving 6g 9%
Saturated Fat Amount Per serving 3g 15%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 15mg 5%
Sodium Amount Per serving 280mg 12%
Total Carbohydrate Amount Per serving 2g 1%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 1g
Protein Amount Per serving 7g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 6%
Beef, Spices, Molasses Powder, Sea Salt, Evaporated Cane Sugar, Onion, Celery Juice Powder, Ascorbic Acid, Garlic, Lactic Acid Starter Culture (Not from Milk). Encased in Collagen Casing.
Beef Stick, BBQ

90 calories. 7 g protein. 1 g sugars. Beef Raised: Without antibiotics, no added hormones, vegetarian fed. Gluten free. For nutritional info visit: www.vtsmokeandcure.com. US inspected and passed by Department of Agriculture. Give us a ring 802.482.4666. Made in Vermont with Beef purchased from the US and Canada.

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Product Attributes
Gluten Free
Directions Keep refrigerated after opening.
About the Producer Vermont Smoke And Cure
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