Danish, Assorted
Cream Cheese Danish; Cherry Danish; Apple Danish; Bear Claw Danish.
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Fresh Baked Danish Variety 10 Count
| Serving size | 1 danish | ||
|---|---|---|---|
| Servings Per Container | varies | ||
| Amount Per Serving | (+) | ||
| Calories | 340 | 400 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 15g | 23% | 35% | |
| Saturated Fat 77 | 35% | 30% | |
| Trans Fat 0 | |||
| Cholesterol 20mg | 7% | 7% | |
| Sodium 270mg | 11% | 8% | |
| Potassium (-) | (-) | (-) | |
| Total Carbohydrate 47g | 16% | 14% | |
| Dietary Fiber 1g | 4% | 12% | |
| Total Sugars 25g | |||
| Added Sugars (-) | |||
| Protein 5g | 0% | 0% | |
| Calcium | 2% | 8% | |
| Iron | 8% | 10% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Apple Danish: Pastry [Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm and Palm Kernel Oil, Soybean Oil, Eggs, Sugar, Yeast, Dextrose, Salt, Soy Flour, Mono- and Diglycerides, Whey, Corn Flour, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Gum Acacia, Guar Gum, DATEM, Polyglycerol Ester, Nonfat Dry Milk, Color (Beta Carotene, Annatto, Turmeric), Natural & Artificial Flavors, Sodium Benzoate, Potassium Sorbate, Soy Lecithin, Vitamin A Palmitate, Enzymes, Ascorbic Acid, L-Cysteine, Sodium Carboxymethylcellulose, TBHQ, Citric Acid], Filling [Apples (Sulfites), Water, High Fructose Corn Syrup, Sugar, Modified Food Starch, Citric Acid, Potassium Sorbate, Salt, Cinnamon, Nutmeg, Lemon Oil], Glaze [Sugar, Maltodextrin]. Bear Claw Danish: Pastry [Bleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm and Palm Kernel Oil, Eggs, Soybean Oil, Almonds, Yeast, Natural & Artificial Flavors, Dextrose, Salt, Soy Flour, Modified Food Starch, Mono- and Diglycerides, Whey, Leavening (Sodium Aluminum Phosphate, Baking Soda, Tetrasodium Phosphate, Monocalcium Phosphate), Corn Flour, Gum Acacia, Guar Gum, Locust Bean Gum, Wheat Starch, DATEM, Cornstarch, Nonfat Dry Milk, Polyglycerolester, Sodium Benzoate, Potassium Sorbate, Soy Lecithin, Propylene Glycol Mono and Diesters of Fatty Acids with BHT, Color (Beta Carotene, Annatto, Turmeric), Sorbitan Monostearate, Polysorbate 60, Vitamin A Palmitate, Xanthan Gum, Enzymes, Ascorbic Acid, Pea Fiber, Partially Hydrogenated Soybean Oil, Sodium Carboxymethylcellulose, L-Cysteine, Propylene Glycol, TBHQ (to Protect Flavor), Citric Acid], Glaze [Sugar, Maltodextrin]. Cream Cheese Danish: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm and Palm Kernel Oil, Sugar, Soybean Oil, Eggs, Cream Cheese (Pasteurized Milk & Cream, Cheese Cultures, Salt, Carob Bean Gum), Yeast, Corn Syrup, Modified Food Starch, Salt, Dextrose, Palm Oil, Soy Flour, Mono- and Diglycerides, Glucono Delta-Lactone, Whey, Corn Flour, Sodium Benzoate, Potassium Sorbate, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Gum Acacia, Guar Gum, Color (Titanium Dioxide, Yellow 6, Beta Carotene, Yellow 5, Annatto, Turmeric), Polysorbate 60, Soy Lecithin, Natural & Artificial Flavors, Lactic Acid, DATEM, High Fructose Corn Syrup, Citric Acid, Polyglycerol Ester, Nonfat Dry Milk, Vitamin A Palmitate, Enzymes, Ascorbic Acid, L-Cysteine, Sodium Carboxymethylcellulose, TBHD. Cherry Danish: Pastry [Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm and Palm Kernel Oil, Soybean Oil, Eggs, Sugar, Yeast, Dextrose, Salt, Soy Flour, Mono- and Diglycerides, Whey, Corn Flour, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Gum Acacia, Guar Gum, DATEM, Polyglycerol Ester, Nonfat Dry Milk, Color (Beta Carotene, Annatto, Turmeric), Natural & Artificial Flavors, Sodium Benzoate, Potassium Sorbate, Soy Lecithin, Vitamin A Palmitate, Enzymes, Ascorbic Acid, L-Cysteine, Sodium Carboxymethylcellulose, TBHQ, Citric Acid], Filling [Cherries, High Fructose Corn Syrup, Water, Modified Food Starch, Gellan Gum, Citric Acid, Salt, Potassium Sorbate, Natural Flavor, Color (Red 40), Sugar, Maltodextrin].
Warning
Contains: Cream Cheese Danish: Contains wheat, eggs, milk, soy. Cherry Danish: Contains wheat, eggs, soy, milk. Apple Danish: Contains wheat, eggs, soy, milk. Bear Claw Danish: Contains wheat, eggs, almonds, soy, milk. Safeway products are produced using only the best ingredients. Many of these ingredients include known allergens such as milk, eggs, soy, tree nuts, peanuts, fish, shellfish, and wheat. Products from our bakery department may have been exposed to or contain one or more of these allergens. Items prepared with fresh fruit and nut ingredients may also contain shells, seeds, or pits.
About the Producer
SAFEWAY
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