Sargento Off the Block Cheese Shredded Traditional Cut 4 Cheese Mexican - 8 Oz
Serving Size: 0.25cup
Servings Per Container: 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 80|
|Total Fat||Amount Per serving 9g||11%|
|Saturated Fat||Amount Per serving 5g||26%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||9%|
|Sodium||Amount Per serving 180mg||8%|
|Potassium||Amount Per serving 20mg||2%|
|Total Carbohydrate||Amount Per serving 1g||0%|
|Dietary Fiber||Amount Per serving 0g||1%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 7g|
Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asadero Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Cheddar Cheese [Pasteurize Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Queso Quesadilla Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
Cheese, 4 Cheese Mexican, Traditional Cut
2 cups. Shredded monterey jack, asadero, cheddar & queso quesadilla natural cheese. No added growth hormones (No significant difference has been shown between milk derived from rBST-treated cows). No artificial flavors. No antibiotics (Our cheese is made from milk that does not contain antibiotics). Our family's passion is cheese. Off the block. New! We believe in real, natural cheese. Family owned since 1953. Lou & Louie Gentine: 2nd 3rd Generation Sargento Owners. Savor the difference real makes at Sargento.com. Questions? Comments? Your comments are welcome 1-800-243-3737 weekdays from 9 am to 4 pm CT. Please provide the freshness date on the package and the UPC bar code numbers. Product of USA.
Directions Keep Refrigerated: Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness.
About the Producer Sargento
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