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Signature SELECT World Cuisine Teriyaki Chicken - 9 Oz
Teriyaki Chicken
White meat chicken in a teriyaki sauce with fried rice. Per Tray: 330 calories; 2 g sat fat (10% DV); 820 mg sodium (36% DV); 15 g total sugars. Microwavable. Quality guaranteed. Our Signature Is Our Promise: Signature Select is your assurance of great quality products at the best value everyday. Our line of signature select classics frozen entrees strives to innovate with special culinary twists to tantalize your taste buds. We wouldn't put our signature on anything else. Quality and satisfaction guaranteed, or your money back. Our promise quality & satisfaction 100% guaranteed or your money back. Inspected for wholesomeness by US Department of Agriculture. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information. 100% recycled paperboard. The serving tray inside this box contains a minimum 17% post consumer recycled content.
Ingredients
Serving Size: 1tray Servings Per Container: 1 |
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Calories | Amount Per Serving
330 |
% Daily Value |
---|---|---|
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Total Fat | Amount Per serving 7g | Daily Value 9% |
Saturated Fat | Amount Per serving 2g | Daily Value 10% |
Trans Fat | Amount Per serving 0g | Daily Value 0% |
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Cholesterol | Amount Per serving 40mg | Daily Value 13% |
Sodium | Amount Per serving 820mg | Daily Value 36% |
Potassium | Amount Per serving 290mg | Daily Value 6% |
Total Carbohydrate | Amount Per serving 49g | Daily Value 18% |
Dietary Fiber | Amount Per serving 2g | Daily Value 7% |
Total Sugars | Amount Per serving 15g | Daily Value 0% |
Added Sugars | Amount Per serving 14g | Daily Value 28% |
Protein | Amount Per serving 19g | Daily Value 0% |
Calcium | Amount Per Serving 40mg | Daily Value 4% |
Iron | Amount Per Serving 1mg | Daily Value 6% |
Fried Rice (Cooked White Rice, Green Peas, Carrots, Water, Scrambled Egg White Product [Egg Whites, Modified Corn Starch, Nonfat Milk, Whey Protein Isolate, Soybean Oil, Carrageenan, Salt, Natural Egg Flavor, Guar Gum, Xanthan Gum, Annatto {Color}], Soybean Oil, Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Butter [Cream, Natural Flavors], Modified Corn Starch, Sugar, Dehydrated Soy Sauce [Soy Sauce {Wheat, Soybeans, Salt), Maltodextrin, Salt], Salt, Spices, Yeast Extract [Salt]), Cooked Chicken (Chicken Breast with Rib Meat, Water, Food Starch, Isolated Soy Protein, Salt, Sodium Phosphates), Teriyaki Sauce (Water, Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Sugar, Brown Sugar, Pineapple Concentrate, Ginger Puree [Ginger, Water, Phosphoric Acid], Garlic [Citric Acid], Soybean Oil, Modified Corn Starch, Xanthan Gum, Dehydrated Soy Sauce [Soy Sauce {Wheat, Soybeans, Salt), Maltodextrin, Salt], Spices).
Warning
Contains: Contains: egg, milk, soy, wheat.
Directions
Cook thoroughly. For food safety and quality, follow these cooking instructions. Product needs to be thoroughly cooked. Microwave (preferred method) for 1100w: Cook from frozen. 1. Remove tray from outer packaging. 2. Pierce plastic film 3-4 times to vent. 3. Cook on high 3 minutes. 4. Carefully remove tray from microwave, pull back film and stir each component. Replace film. 5. Continue cooking on high for an additional 1-1/2 - 2 minutes. 6. Carefully remove tray from microwave. 7. Let sit 1 minute, carefully remove film and stir before serving. Caution: Tray will be hot. Conventional Oven: Cook from frozen. 1. Preheat oven to 350 degree F do not exceed 350 degrees F. 2. Remove tray from outer packaging 3. Pierce plastic film 3-4 times to vent 4. Place tray on a baking sheet on center rack in oven. 5. Cook 30-35 minutes. 6. Remove baking sheet with tray from oven and let stand on baking sheet 2 minutes. 7. Carefully remove cover and stir before serving. Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer since cooking appliances vary, these instructions are guidelines only.
Perishable. Keep frozen.
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