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Betty Crocker Hamburger Helper Cheeseburger Macaroni Deluxe Box - 5.5 Oz
Pasta & Cheesy Sauce Mix, Deluxe Cheeseburger Macaroni, Rich & Creamy
Deluxe cheeseburger macaroni. Per 1/4 cup as packaged: 110 calories; 0 g sat fat (0% DV); 590 mg sodium (26% DV); 4 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Add ground beef. Add your own twist! HamburgerHelper.com. Questions? Call 1-800-828-3291. www.HamburgerHelper.co. Looking for more ways to add a fresh twist? Visit HamburgerHelper.com. Box Tops for Education: Earn cash for schools. Since 1996, schools have earned nearly $1 billion dollars through box tops. Download the app to find and support a school in need. Buy box tops products. Scan your receipt. Earn cash for schools. Download the app. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.
Serving size | |||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 350 | 110 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 17g | 22% | 1% | |
Saturated Fat 88 | 40% | 0% | |
Trans Fat 0.5 | |||
Cholesterol 70mg | 24% | 0% | |
Sodium 730mg | 32% | 26% | |
Potassium 490mg | 10% | 2% | |
Total Carbohydrate 27g | 10% | 8% | |
Dietary Fiber 1g | 3% | 3% | |
Total Sugars 8g | |||
Added Sugars 0g | |||
Protein 22g | (-) | (-) | |
Calcium | 10% | 0% | |
Iron | 15% | 4% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains milk, wheat; May contain egg and soy ingredients.
You will need. 1 lb lean ground beef or turkey. 1-1/4 cups hot water. 2 cups milk. 2 tbsp butter. 1. Cook: cook ground meat in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain: Return cooked meat to skillet. 2. Stir: Stir in hot water, milk, butter, sauce mix and pasta. Heat to boiling. 3. Simmer: Reduce heat. Cover simmer 10 to 12 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. You will need. 5 fully cooked hot dogs cut in 1/2-inch pieces. 1-1/4 cups hot water. 2 cups milk. 2 tbsp. Simmer 1. Heat add hot water, milk, butter, sauce mix and pasta to 10-inch skillet; stir well. Heat to boiling. 2. Simmer reduce heat. Cover simmer 8 minutes, stirring occasionally. 3. Add stir in hot hog pieces; cover and continue to simmer 2 to 4 minutes, until pasta is tender and hot dog pieces are heated through. If necessary uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. For food safety and quality, follow the cooking directions. Refrigerate leftovers. Try with hot dogs instead of ground beef. Dial up the flavor! stir in chopped onion just before simmering. Add shredded cheddar cheese and chopped dill pickles just before serving.
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