Amys Burrito Southwestern - 5.5 Oz

Amys Burrito Southwestern - 5.5 Oz

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Nutrition Facts

Serving Size: 1burrito
Servings Per Container: 1
Calories Amount Per Serving
290		 % Daily Value
Calories From Fat Amount Per serving 90
Total Fat Amount Per serving 10g 16%
Saturated Fat Amount Per serving 3.5g 18%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 15mg 5%
Sodium Amount Per serving 680mg 28%
Total Carbohydrate Amount Per serving 38g 13%
Dietary Fiber Amount Per serving 6g 24%
Sugars Amount Per serving 2g
Protein Amount Per serving 12g
Vitamin A 6%
Vitamin C 8%
Calcium 15%
Iron 15%
Organic Pinto Beans, Organic Wheat and Whole Wheat Flour, Filtered Water, Monterey Jack Cheese (Pasteurized Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Organic Onions, Organic Diced Tomatoes, Olives, Organic Tomato Puree, Organic Corn Masa (Organic Stoneground Corn Flour, Trace of Lime), Expeller Pressed Safflower and/or Sunflower Oil, Sea Salt, Organic Fire Roasted Poblano Peppers, Spices, Jalapeno Peppers, Organic Wheat Gluten, Organic Garlic, Balsamic Vinegar.
Burrito, Southwestern

Made with organic corn, beans and tomatoes. Corn masa, refried beans & cheese. No GMOs. 0 g trans fats. No added MSG. No preservatives. No GMOs - No bioengineered ingredients. All dairy ingredients are made with pasteurized, rBST hormone-free milk and do not contain animal enzymes or animal rennet. Certified organic by QAI. Certified Organic: Quality Assurance International. Visit us at Amys.com.

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Product Attributes
Organic
Kosher
Warning Contains: Contains wheat and milk. Individuals with Food Allergies: This product is made in a facility that also processes foods containing soy, tree nuts and seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish, or eggs.
Directions Perishable. Keep frozen. Heating Instructions: Oven: Preheat oven to 350 degrees F. Remove overwrap. Wrap burrito in foil and cook 50-55 minutes. Microwave Oven: Remove overwrap. Place burrito on a microwave-safe plate. Cover with a microwave-safe lid or plate. Heat on high 1 minute. Uncover, gently turn burrito over. Heat an additional 30-45 seconds. Let sit for 1 minute. Ovens vary; please use these instructions as a guide only.
About the Producer Amys Kitchen
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