A thin, soft crust and a tender interior makes it perfect for a delicious sandwich or paired with your favorite dip.
Our Take & Bake Breads makes you the baker. These breads can be ambient or put in the freezer so you can have fresh bread from the oven in minutes. Our complex flavors, open air crumb and crispy crunchy crust are developed through a long fermentation using our original natural sourdough starter, high quality ingredients and long proofing times. Makes your next dinner, lunch or party exceptional with a loaf of our premium artisan breads.
- Take & Bake Breads allow you to have fresh baked bread from your oven in minutes
- Baked with Simple Ingredients - Flour, Water, Yeast and Salt
- Great for Rustic Pizzas, Sandwiches and Crostini's
- Pairs well with Sauvignon Blanc, Lager, Gruyere
- Non-GMO Project Verified, Kosher and Vegan
Rustic Ciabatta Loaf
Non GMO Project Verified. Certified Kosher Parve. Vegan. Artisan Bread
Nutrition Facts
Serving Size : |
2ONZ |
Servings Per Container : |
|
|
Calories |
Amount Per serving
160
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
2.5g
|
3%
|
Saturated Fat |
Amount Per serving
0g
|
0%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
300mg
|
13%
|
Potassium |
Amount Per serving
0mg
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
29g
|
11%
|
Dietary Fiber |
Amount Per serving
1g
|
4%
|
Soluble Fiber |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Total Sugars |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
4g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
48mg
|
4%
|
Iron |
Amount Per serving
2mg
|
10%
|
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOUR CULTURE, CANOLA OIL, CONTAINS 2% OR LESS OF: SALT, SUGAR,CULTURED WHEAT STARCH, YEAST, SEMOLINA, ENZYMES. CONTAINS: WHEAT. MADE IN A FACILITY THAT ALSO PROCESSES MILK, SOY AND TREE NUTS (PECANS AND WALNUT MILK, SOY AND TREENUTS (PECANS AND WALNUTS).
Directions
Bake at 385 degrees for 8-10 Minutes
About the Producer
Aspire Bakeries