- This medium ruby-colored wine opens with lush black cherry and plum notes and hints of mocha, dried herbs, green pepper, and a touch of spicy oak
- Enjoy with grilled steak, hearty stew or chili, smoked gouda, or savory Mexican dishes
- 90 points, The Tasting Panel (2019 Vintage)
- 91 points, Gold, San Diego Wine and Spirits Challenge (2019 Vintage)