Yogurt, Nonfat, Greek, Strained
All natural nonfat Greek strained yogurt. Per 6 Oz Serving: 18 g protein; 90 calories. Gluten-free. Certified Gluten free. gfco.org. 0% milkfat. Nonfat. Protein-rich. Good source of calcium. Vegetarian friendly. Additive and preservative free. Non-GMO Project verified. nongmoproject.org. Pronounced: Fa-yeh! Milk produced without the use of rBST. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBST treated and untreated cows. Fage Total 0% Greek Strained Yogurt: All natural; milk from non-GMO fed cows. Grade A. usa.fage. 1-866-962-5912 Mon.-Fri.
Nutrition Facts
Serving Size : |
0.75G21 |
Servings Per Container : |
About 5 |
|
Calories |
Amount Per serving
90
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
0g
|
0%
|
Saturated Fat |
Amount Per serving
0g
|
0%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
10mg
|
3%
|
Sodium |
Amount Per serving
65mg
|
3%
|
Potassium |
Amount Per serving
260mg
|
6%
|
Total Carbohydrate |
Amount Per serving
5g
|
2%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
5g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
18g
|
35%
|
Calcium |
Amount Per serving
200mg
|
15%
|
Iron |
Amount Per serving
0mg
|
0%
|
Grade A Pasteurized Skimmed Milk, Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei).
Product Attributes
Kosher,Fat Free,Gluten Free
Directions
Keep refrigerated. Do not freeze.
Remove parchment paper on opening.
Once opened consume within 5 days. Use by date on lid.
About the Producer
Fage USA Dairy Industry, Inc.