Sauvignon Blanc, Marlborough, 2017
Our vineyard works hard to bring you the zestiest, most refreshing Sauvignon Blanc from the cool Marlborough Valley. Here the grapes mature slowly, giving them complexity and a vibrant zing, reminiscent of a lemon chiffon cupcake. The aromas are integrated, delighting the senses with flavors of Meyer lemons, Key limes and a finish that awakens the appetite. Serve chilled with oysters on the half shell or with a rich, creamy lobster risotto. Cupcake: treat today. - Jessica Tomei, Winemaker. www.CupcakeVineyards.com. Alc. 12.5% by vol. Product of New Zealand.