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Cacique Pork Chub Chorizo - 10 Oz
Pork Chorizo, Gluten Free
Gluten free. Since 1973. Quality. Authentic. Integrity. Family. www.CaciqueFoods.com. Scan me. For recipes visit us at www.CaciqueFoods.com.
Serving Size: 2.5ONZ
Servings Per Container: About 3.5
|Calories||Amount Per Serving
|% Daily Value|
|Calories from Fat||Amount Per serving (-) Information is currently not available for this nutrient||Daily Value (-) Information is currently not available for this nutrient|
|Total Fat||Amount Per serving 16g||Daily Value 21%|
|Saturated Fat||Amount Per serving 4.5g||Daily Value 23%|
|Trans Fat||Amount Per serving 0g||Daily Value 0%|
|Polyunsaturated Fat||Amount Per serving (-) Information is currently not available for this nutrient||Daily Value (-) Information is currently not available for this nutrient|
|Monounsaturated Fat||Amount Per serving (-) Information is currently not available for this nutrient||Daily Value (-) Information is currently not available for this nutrient|
|Cholesterol||Amount Per serving 125mg||Daily Value 42%|
|Sodium||Amount Per serving 600mg||Daily Value 26%|
|Potassium||Amount Per serving 76mg||Daily Value 2%|
|Total Carbohydrate||Amount Per serving 3g||Daily Value 1%|
|Dietary Fiber||Amount Per serving 2g||Daily Value 7%|
|Total Sugars||Amount Per serving 1g||Daily Value 0%|
|Added Sugars||Amount Per serving 0g||Daily Value 0%|
|Protein||Amount Per serving 10g||Daily Value 0%|
|Calcium||Amount Per Serving 25mg||Daily Value 2%|
|Iron||Amount Per Serving 2mg||Daily Value 10%|
Pork Salivary Glands, Lymph Nodes and Fat, Seasoning (Paprika, Salt, Mustard, Spices, Garlic Powder), Pork, Water, Distilled Vinegar, Defatted Soy Grits, Sodium Nitrite (to Maintain Freshness).
Product Attributes Gluten Free
Warning Contains: Contains soy.
Directions Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook to an internal temperature of 160 degrees F. Remove casing before cooking. Cook before eating. Keep refrigerated.
About the Producer Cacique Foods LLC
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