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waterfront BISTRO Shrimp Cooked Peeled Tail Off Salad Style 91 To 110 Count - 32 Oz
Ingredients
|
Serving Size: 3oz Servings Per Container: about 11 |
||
| Calories | Amount Per Serving
100 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving (-) | |
| Total Fat | Amount Per serving 1.5g | 2% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 180mg | 60% |
| Sodium | Amount Per serving 350mg | 15% |
| Potassium | Amount Per serving 144mg | 4% |
| Total Carbohydrate | Amount Per serving 0g | 0% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving 19g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 8% | |
| Iron | 2% | |
Shrimp (Litopenaeus Vannamei), Salt, Sodium Tripol
Details
Shrimp, Cooked, Shell Off, Tail Off, Salad Style
Per 3 Oz: 100 calories; 0 g sat fat (0% DV); 350 m
More
Product Attributes
Fat Free
Warning
Contains: Contains: Crustacean shellfish (shrimp).
Directions
Thawing Instructions: Thaw bag overnight in the re
About the Producer
Lucerne Foods
Disclaimer
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