Francisco Bread Extra Sourdough - 16 Oz
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Nutrition Facts

Serving Size: 41g
Servings Per Container: 11
Calories Amount Per Serving
100
% Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1g 1%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving (-)
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 200mg 8%
Total Carbohydrate Amount Per serving 19g 6%
Dietary Fiber Amount Per serving <1g 3%
Sugars Amount Per serving (-)
Protein Amount Per serving 4g
Vitamin A (-)
Vitamin C (-)
Calcium 2%
Iron 8%
Enriched Wheat Flour [Flour Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Wheat Gluten, Yeast, Salt, Partially Hydrogenated Soybean Oil, Salt, High Fructose Corn Syrup, Wheat Starch, Whole Wheat Flour, , Mono- And Diglycerides, Calcium Sulfate, Vinegar, Malted Barley, Acetic Acid, Ethoxylated Mono- And Diglycerides, Citric Acid.
Long Sourdough Bread, Sliced

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Product Attributes
About the Producer Oroweat Foods, Div. Of CPC Baking Co, Inc.
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