Bakery Cake Dinner 8 Inch Lemon - Each
Serving Size: 0.08cake
Servings Per Container: 12
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 120|
|Total Fat||Amount Per serving 14g||21%|
|Saturated Fat||Amount Per serving 5g||24%|
|Trans Fat||Amount Per serving 1g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 45mg||15%|
|Sodium||Amount Per serving 330mg||14%|
|Total Carbohydrate||Amount Per serving 46g||15%|
|Dietary Fiber||Amount Per serving 0g||2%|
|Sugars||Amount Per serving 32g|
|Protein||Amount Per serving 3g|
Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Whole Eggs, Egg Whites, Soybean Oil, Invert Sugar, Propylene Glycol Mono & Diesters of Fatty Acids, Food Starch-Modified, Mono & Diglycerides, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Aluminum Sulfate, Sodium Acid Pyrophosphate), Palm Oil, Dextrose, Salt, Soy Lecithin, Canola Oil, Polysorbate 60, Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed and/or Canola Oil, Sugar, Enriched Corn Flour, Sodium Propionate (Preservative), Xanthan Gum, Water, Sodium Stearoyl Lactylate, Guar Gum, Cellulose Gum, Natural and Artificial Flavor, Propylene Glycol, Corn Starch, Dextrin, Soy Flour, Contains Major Food Allergens (Wheat, Milk, Eggs, Soy), Sugar, Vegetable Oil (Palm, Soybean, Mono and Diglycerides, Polysorbate 60), Corn Starch, Natural and Artificial Flavor, Salt, Polysorbate 60, Guar Gum, Water, High Fructose Corn Syrup, M
Diner Cake, Lemon, 8 Inch
Calories per gram: 9 fat, 4 carbohydrate, 4 protein.
Warning Contains: Contains: wheat, eggs, soy and milk. Produced in a plant that manufactures products containing peanuts, treenuts, and sulfites.
About the Producer Safeway
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