Hormel Cure 81 Ham Mini Half - 3.50 LB

Hormel Cure 81 Ham Mini Half - 3.50 LB

Nutrition Facts

Serving Size: 3oz
Servings Per Container: varied
Calories Amount Per Serving
100
% Daily Value
Calories From Fat Amount Per serving 40
Total Fat Amount Per serving 4.5g 7%
Saturated Fat Amount Per serving 1.5g 8%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 45mg 15%
Sodium Amount Per serving 890mg 37%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving (-)
Protein Amount Per serving 15g 0%
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron 4%
Cured with Water, Salt, Dextrose, Modified Potato Starch, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
Ham

With natural juices. This ham is judged superior quality. Your satisfaction is guaranteed. US inspected and passed by Department of Agriculture. Gluten free. Each Cure 81 premium boneless ham is hand trimmed, slow-smoked using real hardwood chips, given a unique registration number and guaranteed by our Curemaster.

More

Product Attributes
Gluten Free
Directions Keep refrigerated. Serving: This Cure 81 ham is fully cooked and is delicious served cold. Simply remove ham from the wrapper, place on platter and serve. To Heat: Remove ham from package and place largest cut surface face down in baking pan. Add 1 cup water to pan. Cover pan securely with foil. Bake at 325 degrees F for 20 minutes per pound or until warmed through. Optimum serving temperature for ham is 135 degrees F - 140 degrees F.
About the Producer Hormel Foods Sales, LLC
Disclaimer

Product details/images for convenience only.  Consult Product label for the most current and accurate information.  We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.