Grain Meat Vegetarian Sausage Chipotle - 12.9 Oz
Serving Size: 1sausage
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 70|
|Total Fat||Amount Per serving 8g||12%|
|Saturated Fat||Amount Per serving 0.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 580mg||24%|
|Total Carbohydrate||Amount Per serving 11g||4%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 28g|
Vital Wheat Gluten, Filtered Water, Expeller Pressed Safflower Oil, Onions, Garlic, Apple Cider Vinegar, Yeast Extract, Chipotle Peppers, Onion Powder, Granulated Garlic, Brown Sugar, Sea Salt, Barley Malt, Spices, Black Pepper, Paprika Oleoresin, Chili de Arbol Peppers, Cumin and Oregano.
Meat Sausages, Grain, Vegetarian, Mexican Chipotle
With smoked chipotle and chili de arbol peppers. Est. 1997. Seattle, WA. A blend of European and Asian heritage. Hot & spicy! Artisan. Vegan. Simply made from grains and vegetables. Please Get in Touch: 3901 7th Ave S. Seattle, WA 98108; Give us a call: 800-311-9497. www.Fieldroast.com.
Warning Contains: Our facility processes tree nuts.
Directions Ready to eat. Keep refrigerated. Peel Casing Before Cooking: Clip one end of sausage with scissors. Cut down the length of the sausage (halfway) and remove plastic casing. Preparation: Grill on outdoor grill, brown in saute pan with a little oil using medium heat or break up sausage with fingers to use in sauces, stir-fries and scrambles. Avoid overcooking. May have been previously frozen, ok to refreeze.
About the Producer Field Roast
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