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Mushrooms Shiitake Dried Organic Prepacked - 1 Oz
Shiitake, Organically Grown
Certified organic by Washington State Department of Agriculture. May contain product from USA, Canada and/or China.
Ingredients
|
Serving Size: 0oz Servings Per Container: 1 |
||
| Calories | Amount Per Serving
96 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 6 | |
| Total Fat | Amount Per serving 0.5g | 1% |
| Saturated Fat | Amount Per serving (-) | (-) |
| Trans Fat | Amount Per serving (-) | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving (-) | (-) |
| Sodium | Amount Per serving 6mg | 0% |
| Total Carbohydrate | Amount Per serving 16g | 5% |
| Dietary Fiber | Amount Per serving (-) | (-) |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 6g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | (-) | |
| Iron | (-) | |
Product Attributes
Organic
Directions
To Rehydrate Mushrooms: 1. Pour enough hot water over mushrooms to cover. Soak for 30 minutes or until soft. 2. Place cheesecloth or coffee filter in strainer. Pour mushrooms into strainer over a bowl to catch soaking liquid. Use liquid in current dish or save for future use. 3. Remove cheesecloth or coffee filter leaving mushrooms in strainer. Rum water over mushrooms in sink to rinse and pat dry with paper towels.
About the Producer
FungusAmongUs
Disclaimer
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