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Lettuce Escarole
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Ingredients
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Serving Size: 1cup chopped Servings Per Container: |
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| Calories | Amount Per Serving
28 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving (-) | |
| Total Fat | Amount Per serving 0.2g | (-) |
| Saturated Fat | Amount Per serving 0g | (-) |
| Trans Fat | Amount Per serving (-) | |
| Polyunsaturated Fat | Amount Per serving 0.1g | |
| Monounsaturated Fat | Amount Per serving 0g | |
| Cholesterol | Amount Per serving 0mg | (-) |
| Sodium | Amount Per serving 28mg | |
| Potassium | Amount Per serving 368mg | (-) |
| Total Carbohydrate | Amount Per serving 4.6g | (-) |
| Dietary Fiber | Amount Per serving 4.2g | (-) |
| Sugars | Amount Per serving 0.3g | |
| Protein | Amount Per serving 1.7g | |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | (-) | |
| Iron | (-) | |
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Escarole
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