Columbus Salame Italian Dry Lite - 5 Oz
Serving Size: 1oz
Servings Per Container: 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 30|
|Total Fat||Amount Per serving 3g||5%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 30mg||9%|
|Sodium||Amount Per serving 530mg||20%|
|Total Carbohydrate||Amount Per serving <1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 8g|
Pork, Salt, and Contains Less than 2% of the Following: Dextrose, Natural Flavorings, Wine, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.
Salame, Lite, Italian Dry
Red wine with a hint of garlic. Every serving of lite Salame contains 60 calories and 3 g of fat whereas USDA data for dry salame is 114 calories and 9.44 g of fat. Gluten free. 65% less fat and 45% less calories than USDA data for dry salame. Craft meats. San Francisco. Est 1817. Since 1917, we have pursued our passion for craft meats with a deep respect for our San Francisco heritage and a stubborn commitment to making great meat. Pork raised without added hormones ever (Federal regulations prohibit the use of hormones is pork). US inspected and passed by Department of Agriculture. www.ColumbusCraftMeats.com. Questions or Comments: www.ColumbusCraftMeats.com. 855-566-2800. Made in USA.
Directions Pairing Guide: aged cheddar; pinot noir; pilsner. Refrigerate after opening.
About the Producer Columbus Manufacturing
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