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Chungs Egg Rolls Chicken - 12 Oz
Egg Rolls, White Meat Chicken
Gourmet quality. Chung's famous sweet & sour sauce packets included. Inspected for wholesomeness by US Department of Agriculture. Look for Chung's Gourmet Quality products at your favorite grocer or retailer throughout the century. Chung's lineup includes: Hand-made vegetable, pork, shrimp, and white meat chicken eggrolls, authentic all natural vegetable spring rolls and appetizers, all natural vegetable potstickers, all natural stir fried lo mein noodles, a wide variety of gluten-free entrees. For more information chungsfoods.com. www.chungsfoods.com. Facebook: Like us on Facebook. Proudly made in the USA.
Ingredients
|
Serving Size: 2egg rolls Servings Per Container: 2 |
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| Calories | Amount Per Serving
310 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 70 | |
| Total Fat | Amount Per serving 8g | 12% |
| Saturated Fat | Amount Per serving 1.5g | 8% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 15mg | 5% |
| Sodium | Amount Per serving 860mg | 36% |
| Total Carbohydrate | Amount Per serving 48g | 16% |
| Dietary Fiber | Amount Per serving 3g | 12% |
| Sugars | Amount Per serving 12g | |
| Protein | Amount Per serving 12g | 0% |
| Vitamin A | 50% | |
| Vitamin C | 20% | |
| Calcium | 6% | |
| Iron | 6% | |
Filling: White Meat Chicken, Cabbage, Celery, Carrots, Sugar, Salt, Natural Flavor, Garlic Powder, Natural Spice, Yeast Extract, Soybean Oil, Onion, Textured Vegetable Protein, Sesame Oil. Crust: Wheat Flour, Water, Soybean Oil, Salt, Vegetable Shortening (Partially Hydrogenated Soybean Oil), Soy Lecithin, Eggs, Calcium Propionate, Cornstarch. Sauce: Water, Sugar, Apple Cider Vinegar, Tomato Paste, Cornstarch, Distilled White Vinegar, Pineapple Juice Concentrate, Salt, Lemon Juice Concentrate, Citric Acid.
Product Attributes
Gluten Free
Warning
Contains: Contains: egg, soy, wheat.
Directions
Keep frozen. Heating Instructions: Remove product from packaging. Product will be hot after heating, allow product to cool for 1-2 minutes before eating. Thaw sauce in warm water for a minimum of 1-2 minutes. 1. Conventional Oven: (preferred method for best results) Preheat oven to 450 degrees F. Line cookie sheet with foil. Frozen: Bake egg rolls on a cookie sheet 12-15 minutes, turning over once to reach an internal temperature of 165 degrees F. Thawed: Bake egg rolls on a cookie sheet 8-10 minutes, turning over once to reach an internal temperature of 165 degrees F. 2. Pan/Deep Fry: For best results partially thaw egg rolls first. Preheat oil to 350 degrees F. Fry egg rolls for 4-5 minutes or until they reach an internal temperature of 165 degrees F. If egg rolls are thawed completely, reduce cooking time to 3-4 minutes. 3. Microwave Oven: (for soft and tender egg rolls) Instructions based on 1100-watt microwave oven, cooking times based on one egg roll and may vary. Frozen: 2 minutes on high power, turning over once to reach an internal temperature of 165 degrees F. Thawed: 1 minute on high power, turning over once to reach an internal temperature of 165 degrees F.
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