Barilla Oven-Ready Lasagne pasta does not require boiling the pasta before baking, simply add it directly to your pan and bake. The wide flat sheets of lasagne pasta originally made by the Romans were called lasagne. Lasagne later came to refer to a dish cooked in a pot using long flat pasta sheets, layered with minced meat, cheese and tomatoes. Barilla Oven-Ready Lasagne is made with non-GMO ingredients. At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. Our uncompromising quality has been trusted for generations. As a family-owned food company, Barilla is synonymous with high quality pasta that cooks to perfection every time. Our oven-ready lasagne pasta is made from the finest durum wheat and is non-GMO verified and peanut-free. Perfect for pairing with your favorite pasta sauce. Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Barilla Ready Pasta, Barilla Protein+ pasta, Barilla Whole Grain pasta, Barilla Veggie pasta and Barilla Gluten Free pasta.
- OVEN-READY LASAGNE: Barilla Oven-Ready Lasagne does not require boiling the pasta before baking; Simply add it directly to your pan and bake
- BARILLA PASTA: Made with durum wheat, eggs and water to deliver great taste and "al dente" texture every time
- CREATE DELICIOUS PASTA MEALS: Barilla Oven-Ready Lasagne is perfect for pairing with meat-based pasta sauces like traditional Bolognese, dairy-based pasta sauces like a classic béchamel and vegetable-based pasta sauces
- COOKS TO PERFECTION EVERY TIME: No boil lasagne does not require boiling the pasta before baking; Simply assemble and bake the pasta according to recipe directions
- NON-GMO & KOSHER CERTIFIED PASTA: Barilla Oven-Ready Lasagne pasta is crafted with the highest quality Non-GMO ingredients and is kosher certified
Lasagne, Oven-Ready
Barilla Oven-Ready Lasagne pasta does not require boiling the pasta before baking, simply add it directly to your pan and bake. The wide flat sheets of lasagne pasta originally made by the Romans were called lasagne. Lasagne later came to refer to a dish cooked in a pot using long flat pasta sheets, layered with minced meat, cheese and tomatoes. Barilla Oven-Ready Lasagne is made with non-GMO ingredients. At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. Our uncompromising quality has been trusted for generations. As a family-owned food company, Barilla is synonymous with high quality pasta that cooks to perfection every time. Our oven-ready lasagne pasta is made from the finest durum wheat and is non-GMO verified and peanut-free. Perfect for pairing with your favorite pasta sauce. Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Barilla Ready Pasta, Barilla Protein+ pasta, Barilla Whole Grain pasta, Barilla Veggie pasta and Barilla Gluten Free pasta.
Nutrition Facts
| Serving Size : |
3sheets |
| Servings Per Container : |
about 5 |
|
| Calories |
Amount Per serving
180
|
(-)
Information is currently not available for this nutrient
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
1.5g
|
2%
|
| Saturated Fat |
Amount Per serving
0g
|
0%
|
| Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
15mg
|
8%
|
| Sodium |
Amount Per serving
10mg
|
0%
|
| Potassium |
Amount Per serving
122mg
|
2%
|
| Total Carbohydrate |
Amount Per serving
37g
|
13%
|
| Dietary Fiber |
Amount Per serving
3g
|
11%
|
| Soluble Fiber |
Amount Per serving
2g
|
(-)
Information is currently not available for this nutrient
|
| Total Sugars |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
| Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Protein |
Amount Per serving
7g
|
(-)
Information is currently not available for this nutrient
|
| Calcium |
Amount Per serving
13mg
|
2%
|
| Iron |
Amount Per serving
2mg
|
10%
|
Semolina (Wheat), Durum Wheat Flour, Eggs. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Lactate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Warning
Contains: Contains wheat and egg ingredients.
Directions
Get the best from your pasta, cooking the Italian way. To Layer: Place 3 sheets of lasagne side by side on sauce for each layer. Sheets will expand to the ends of the dish while baking. It is not necessary to boil Oven-Ready Lasagne sheets.
Prepare-Ahead Tips for Barilla Oven-Ready Lasagne: 1. Lasagne may be prepared up to 48 hours in advance without baking it. Prepare and store the lasagne in the refrigerator at or below 40 degree F. Since the lasagne will be cold it will require a longer baking time, 45 minutes covered and 15 minutes uncovered at 425 degrees F. 2. To freeze lasagne, we recommend that you do not bake it before freezing. You may assemble the lasagne in a freezer safe/oven safe container, cover tightly and freeze. When you are ready to bake the lasagne, defrost it in the refrigerator for 24 hours. Bake it at 425 degree F for 45 minutes covered and 15 minutes uncovered. Rest for 20 minutes before consuming.
About the Producer
Barilla America, Inc.
