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Ka-Me Sesame Rice Crunch - 3.5 Oz
Rice Crackers, Sesame
All natural. Gluten free. Low fat. Low sodium. Celebrating the tastes of Asia. Known in Japan as Rice Sembei, rice-based crackers are the most traditional - and popular - of Japanese snacks. Ka-Me Rice Crackers are all-natural, gluten-free and subtly seasoned with traditional Asian flavors and contemporary spices. Our Sesame Rice Crackers can be enjoyed on their own, or served with cheese or dips. Ka-Me means turtle in Japanese, and is a symbol of the permanence of traditions in our approach to Asian food. For over 30 years, we've explored the cuisines of Asia, seeking authentic foods and seasonings from Japan, China, Thailand, Vietnam or Korea. Ka-Me is honored to offer a complete line of snacks, ingredients and ready-to-eat products, selected from the finest ingredients and recipes that Asia has to offer. Ka-Me gluten free products are routinely tested using the ELISA method to ensure there is less than 20 parts per million gluten. Product of Thailand.
Serving Size: 16crackers
Servings Per Container: 3.5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 15|
|Total Fat||Amount Per serving 2g||3%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 60mg||3%|
|Total Carbohydrate||Amount Per serving 22g||7%|
|Dietary Fiber||Amount Per serving <1g||3%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 2g||0%|
Rice, Sesame Seeds, Corn Oil, Sea Salt, Potassium Chloride (a Sodium Free Salt), and Soybean Tocopherols.
Warning Contains: Contains soy. Produced in a facility that processes soy, milk and wheat.
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