Make any family dinner something to celebrate with Kraft Stove Top Lower Sodium Chicken Stuffing Mix, featuring 25% less sodium than regular Stove Top Chicken Stuffing. A mix of fresh baked bread crumbs, herbs and real chicken broth brings you savory flavor and a soft, fluffy texture in every forkful. Each box comes packed with a dry, pre-seasoned stuffing mix. Simply add water and butter or margarine for a stuffing that tastes like it was made from scratch! Can easily be made in the microwave as well.
- One 6 oz box of Kraft Stove Top Lower Sodium Chicken Stuffing Mix
- Kraft Stove Top Lower Sodium Chicken Stuffing Mix has 25% less sodium than regular Chicken Stove Top
- Each box includes a dry, fully seasoned chicken stuffing mix
- Made with chicken broth
- The perfect companion for stuffing a chicken
Low Sodium Stuffing Mix for Chicken with 25% Less Sodium
Make any family dinner something to celebrate with Kraft Stove Top Lower Sodium Chicken Stuffing Mix, featuring 25% less sodium than regular Stove Top Chicken Stuffing. A mix of fresh baked bread crumbs, herbs and real chicken broth brings you savory flavor and a soft, fluffy texture in every forkful. Each box comes packed with a dry, pre-seasoned stuffing mix. Simply add water and butter or margarine for a stuffing that tastes like it was made from scratch! Can easily be made in the microwave as well. Enjoy it as is, use it to stuff a chicken, or use it to build home-cooked meals such as Easy Pleasing Meatloaf or chicken stuffing casserole. Each 6 ounce box of this easy stuffing makes six servings and can be enjoyed stuffed in your Thanksgiving turkey or as an addition to any meal year round.
Nutrition Facts
Serving size |
0.17
BX
|
Servings Per Container
|
6
|
Amount Per Serving
|
|
(+) |
Calories
|
110
|
150
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 1g
|
|
1%
|
7%
|
Saturated Fat 00
|
|
0%
|
8%
|
Trans Fat 0 |
|
|
Cholesterol 0mg |
|
0%
|
0%
|
Sodium 220mg |
|
10%
|
13%
|
Potassium 0mg |
|
0% |
0% |
Total Carbohydrate 21g |
|
8%
|
8%
|
Dietary Fiber 1g |
|
3%
|
3%
|
Total Sugars 2g |
|
|
|
Added Sugars 2g |
|
|
|
Protein 3g |
|
(-) |
(-) |
Calcium |
0%
|
0%
|
Iron |
8%
|
8%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID) , HIGH FRUCTOSE CORN SYRUP, ONIONS*, CONTAINS LESS THAN 2% OF HYDROLYZED SOY PROTEIN, SALT, COOKED CHICKEN*, INTERESTERIFIED SOYBEAN OIL, YEAST, CELERY*, MONOSODIUM GLUTAMATE, PARSLEY*, MALTODEXTRIN, SPICE, SUGAR, CHICKEN BROTH*, TURMERIC (COLOR), DISODIUM GUANYLATE, DISODIUM INOSINATE, WITH BHA, BHT, AND ROSEMARY EXTRACT AS PRESERVATIVES, NATURAL FLAVOR.*DRIED
Warning
Contains: Contains wheat, soysulphites
Directions
Safety first! Cook thoroughly before consuming.
Saucepan:
Bring 1-1/2 cups water and 1/4 cup (4 tbsp.) margarine or butter to boil in medium saucepan.
Stir in stuffing mix; cover.
Remove from heat.
Let stand 5 min.
Fluff with fork.
Microwave:
Combine stuffing mix, 1-1/2 cups hot water and 1/4 cup (4 tbsp.) cut-up margarine or butter in microwaveable bowl; cover.
Microwave on high 5 to 6 min. or until heated through.
Fluff with fork.
Microwave ovens vary. Cooking time is approximate.
Decrease margarine or butter measure to 2 tbsp if desired.
In-the-bird:
Size of bird: up to 8 lbs ... 8 to 12 lbs ... 12 to 20 lb.
6 oz. Pouches: 1 ... 2 ... 3.
Prepare stuffing as directed on package.
Stuff bird lightly with prepared stuffing. Do not stuff bird until ready to roast.
Bake as directed on poultry wrapper.
Stuffing is done when meat thermometer inserted in center of stuffing reaches 165F. Bake any extra stuffing in separate covered baking dish with bird for the last 30 min. of the baking time.
About the Producer
Kraft Heinz Foods Company