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Progresso Vegetable Classics Soup Garden Vegetable - 18.5 Oz
Soup, Garden Vegetable
No artificial flavors. Per 1 Cup Serving: 90 calories; 0 g sat fat (0% DV); 650 mg sodium (28% DV); 3 g total sugars. Vegetarian. 1/2 cup of vegetables per serving. Good source of fiber per serving. See nutrition information for sodium content. Gluten free. Partially produced with genetic engineering. Learn more at Ask.GeneralMills.com. No colors from artificial sources. www.progresso.com. how2recycle.info. Visit our website at www.Progresso.com. Questions, comments? Save can and call 1-800-200-9377. Made in the USA.
|Serving size||1 cup|
|Servings Per Container||About 2|
|Amount Per Serving||(+)|
|Calories from Fat||0||0|
|% Daily Value*|
|Total Fat 0g||0%||1%|
|Saturated Fat 0g||0%||0%|
|Trans Fat 0g|
|Total Carbohydrate 18g||7%||15%|
|Dietary Fiber 3g||10%||23%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Vegetarian Ingredients: Water, Potatoes, Carrots, Tomato Puree (Water, Tomato Paste), Tomatoes, Corn, Celery, Kidney Beans, Green Beans. Contains Less Than 2% of: Modified Food Starch, Salt, Sugar, Vegetable Juice Concentrates (Carrot, Celeriac, Red Beet, Lettuce, Spinach, Citric Acid, Natural Flavor), Onion, Potassium Chloride, Corn Protein (Hydrolyzed), Dried Parsley, Spice, Natural Flavor, Citric Acid, Calcium Chloride, Yeast Extract.
Warning Contains: Caution: Edges are sharp when opened. Do not use if tab is lifted.
Directions Ready to serve (do not add water). Stove-Top: Heat in saucepan. Microwave: Heat in covered microwaveable bowl on high 2-4 min. Careful - leave in microwave 1 min; stir. Refrigerate leftovers.
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