SPAM Bacon with Hormel - 12 Oz
Serving Size: 2oz
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 140|
|Total Fat||Amount Per serving 16g||21%|
|Saturated Fat||Amount Per serving 6g||30%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 40mg||13%|
|Sodium||Amount Per serving 520mg||23%|
|Potassium||Amount Per serving (-)||2%|
|Total Carbohydrate||Amount Per serving 1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 7g|
Pork with Ham, Bacon (Cured with Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrate), Rendered Bacon Fat, Water, Modified Potato Starch, Salt, Sugar, Sodium Nitrate.
Spam, with Real Hormel Bacon
US inspected and passed of Department of Agriculture. Just add Spam with Bacon. Not BLT, Spam LT! Layer slices of Spam with bacon, lettuce & tomato. Sizzle pork and mmm for more fun ideas visit spam.com. Gluten free. Product questions, please call 1-800-523-4635. Visit us at www.spam.com. Recyclable aluminum.
Directions Fully cooked, ready to eat-cold or hot. Slice Spam with Bacon and heat as suggested: To Fry: Fry slices in skillet until golden brown on both sides. To Bake: Place slices on baking pan. Bake at 425 degrees F for 10 minutes. To Microwave: Place slices on microwavable-safe plate. Heat on High for 1-1/2 to 2 minutes or until hot.
About the Producer Hormel Foods
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