Crisco Baking Sticks All-Vegetable Shortening - 20 Oz
Serving Size: 1tbsp
Servings Per Container: about 47
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 110|
|Total Fat||Amount Per serving 12||(-)|
|Saturated Fat||Amount Per serving 3.5g||16%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 6g|
|Monounsaturated Fat||Amount Per serving 2.5g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 0mg||0%|
|Potassium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 0g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 0g|
Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Mono And Diglycerides, TBHQ And Citric Acid (Antioxidants)
Just when you thought shortening couldn't get any more useful, we made it into easy-to-measure baking sticks.
Directions How to Substitute Crisco Shortening for Butter or Margarine: 1 Cup Crisco Shortening plus 2 Tablespoons Water equals 1 Cup Butter or Margarine. Not intended for use as a spread.
About the Producer The J.M. Smucker Company
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