Enjoy our seasoned fish fry, with a touch of lemon and a corn flour base for a smooth texture.
- Corn flour base
- Smooth lemon flavor
- Contains 10 oz seasoned breading mix
- Great on fish, shrimp and oysters
Seafood Breading Mix, Fish Fry, New Orleans Style
Enjoy our seasoned fish fry, with a touch of lemon and a corn flour base for a smooth texture.
Nutrition Facts
Serving Size : |
1tbsp |
Servings Per Container : |
about 16 |
|
Calories |
Amount Per serving
60
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
0.5g
|
1%
|
Saturated Fat |
Amount Per serving
0g
|
0%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
760mg
|
33%
|
Potassium |
Amount Per serving
33mg
|
0%
|
Total Carbohydrate |
Amount Per serving
13g
|
5%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
2mg
|
0%
|
Iron |
Amount Per serving
0mg
|
0%
|
Yellow Corn Flour, Salt, Dried Garlic, Citric Acid, Monosodium Glutamate, Crystalized Lemon (Citric Acid, Lemon Juice), Natural Flavors.
Directions
Cooking Directions: 3 Easy Steps: 1. Rinse fish well in ice cold water. Shake off excess water. 2. Coat fish in LA Fish Fry Seafood Breading Mix. 3. Deep fry fish at 350 degrees F until internal temperature is 145 degrees F and until golden brown. Variations: Simply follow the same fish fry directions to prepare tasty oysters, shrimp and vegetables. 10 oz. of LA Fish Fry Seafood Breading Mix coats approximately 3-4 lbs. of seafood.
About the Producer
Louisiana Fish Fry Products