You’re currently using an outdated version of Internet Explorer, update your browser now for greater speed, security, and the best experience on this website.
Sunflower Butter Bites
Five simple ingredients come together for this tasty sun butter ball and you decide which of three flavor options you want to make!
6
Servings
15 mins
Total cook time
Main Ingredients
- 1/2 cup Signature Kitchens® old fashioned oats (gluten free, if desired)
- 1/4 cup oat flour (put 1/4 cup of oats into a mini food processor until flour forms)
- 1/3 cup sunflower butter (SunButter creamy spread), (room temperature)
- 2 Tbs Signature SELECT™ pure maple syrup
Cooking Instructions
Step 1
In a medium bowl, combine oats, oat flour, SunButter, maple syrup and dried fruit (depending on your flavor option) with a mini spatula or similar.
Step 2
Place mini chocolate chips or shredded coconut (depending on your flavor option) in a small bowl.
Step 3
Portion out about a level tablespoon of dough and roll it into a ball the size of a large marble. Roll the balls as they are formed in the chocolate chips or coconut. Repeat step 3 until all the dough is used. Refrigerate balls in a sealed container until ready to serve or place in lunchboxes
All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.
