Shimp, Raw
Shrimp Sizing Chart: Relative waterfront Bistro shrimp sizes only, not actual size. Count Per Pound: Large: 31-40 count. Peeled & deveined. Tail off. Per 4 oz: 120 calories; 0 g sat fat (0% DV); 350 mg sodium (15% DV); 0 g total sugars. Responsible choice. Our Commitment to Sustainability: We are committed to providing premium, restaurant-quality seafood that is sources in accordance with our Responsible Seafood Policy. Our carefully selected seafood either certified or rated by leading third-party sources that share our standards for environmental and social responsibility, traceability, and food safety. 100% money back quality & satisfaction guaranteed. Farm raised. SmartLabel: Scan for more food information. Product of India.
Nutrition Facts
Serving Size : |
4ONZ |
Servings Per Container : |
about 8 |
|
Calories |
Amount Per serving
120
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
2g
|
3%
|
Saturated Fat |
Amount Per serving
0g
|
0%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
170mg
|
57%
|
Sodium |
Amount Per serving
350mg
|
15%
|
Potassium |
Amount Per serving
290mg
|
8%
|
Total Carbohydrate |
Amount Per serving
0g
|
0%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
21g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
100mg
|
8%
|
Iron |
Amount Per serving
2.4mg
|
13%
|
Shrimp (Litopenaeus, Vannamei), Salt, Sodium Tripolyphosphate (to Retain Moisture).
Warning
Contains: Contains: crustacean shellfish (shrimp).
Directions
Thawing Instructions: Thaw bag overnight in the refrigerator, or run shrimp under cold water for about 3 minutes using a colander. Use immediately. Do not refreeze. Preparation Instructions: Thaw before cooking. Cook thoroughly to an internal temperature of 145 degrees F as measured by a food thermometer. Cooked shrimp should be opaque. Cooking time may vary depending upon the size of the shrimp and cooking method. For best results, consume within 24 hours if stored under refrigeration. Perishable. Keep frozen. Cook thoroughly.
About the Producer
LUCERNE